Sample Weekly Shares

Early Summer (late June through mid-July):
  • 1 pint shelling peas
  • 1 pint snow peas
  • 10 radishes
  • 1/4 lb. baby lettuce (about one head's worth)
  • 1 bunch arugula (flavorful salad green)
  • 1 bunch beets
  • 1 bunch chard (large leafy green)
 High Summer (mid-July through August)
  • 5-6 carrots
  • 5-6 scallions
  • 2 cucumbers
  • 2 heads baby lettuce
  • 2 bell peppers
  • 3-5 tomatoes
  • 2 heads baby broccoli
  • 2 heads garlic
  • 3-5 onions
  • 1 bunch basil
  • 1-2 melons
 Late Summer/Fall (September-October)
  • 2-3 tomatoes
  • 2 lbs. potatoes (3-8 tubers, depending on variety)
  • 2 heads baby cauliflower
  • 1-2 winter squash
  • 1/2-1 lb. string beans
  • 2 leeks
  • 1 bunch kale
  • 1/4 lb. mache (tender European salad green)
  • 1 pint raspberries


For season subscribers, we also offer access to our herb garden at no additional charge! The following herbs are available:

  • catnip
  • chives
  • cilantro
  • dill
  • oregano
  • parsley
  • rosemary
  • sage
  • tarragon
  • thyme


All season subscribers will also receive a delivery for Thanksgiving. The delivery size will allow you to prepare enough food to feed ten friends and family members:

  • 2 winter squash
  • 5 lbs. potatoes
  • 1 pint brussels sprouts
  • 3 rutabagas
  • 5 lbs. onions
  • 1 bunch celery


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